Senior Food Stylist at Jamie Oliver

Ben Slater

Having spent a decade honing his skills in some of London's top kitchens, Ben brings a wealth of culinary expertise to Jamie Oliver. When he's not developing, testing and styling recipes in the professional kitchen, he can often be found brewing soy sauce, crafting feta or curing pancetta at home – he's always eager to unravel the science and processes behind incredible flavour. A big fan of all things fermented, he's still on the fence about kefir!

Ben's recipes

Blackberry fro-yo

5 mins

Duchess potatoes

1 hr

Pork chops with sage and stone fruits, served on the Pass-Me Platter

Perfect pork chops

25 mins

Courgette, feta & grain batch salad

10 mins

A bowl of spinach daal with red chilli and a peshwari toastie

Spinach daal with peshwari toasties

10 mins

A patterned platter of citrus salad, topped with pistachio salsa verde and shallot rings

Citrus salad with pistachio salsa verde

10 mins

A chicken sandwich with focaccia, lettuce, mayo on a wooden board

Ultimate chicken sandwich

35 mins

Whipped feta on a pink platter with cucumber salad on top

Cucumber salad with whipped feta

10 mins

Whipped feta

5 mins

Simple cucumber salad

5 mins

A plate of grains topped with honey mustard pork chops, watercress and creme fraiche

Honey mustard pork chops with watercress grains

15 mins

A bowl of chicken broth and grains with a green dressing on top

Leftover chicken broth with grains

15 mins

A bowl of quick grains kedgeree with a fried egg on top

Quick grains kedgeree with fried eggs

10 mins

A slice of toast on a green plate, topped with fajita-spiced yoghurt and 2 poached eggs

Quick poached eggs with fajita-spiced yoghurt

10 mins

Pork agnolotti

50 mins

Sprout kraut

15 mins

Potato, Parmesan & sage röstis on a wooden serving board, topped with beef bourguignon

Potato, Parmesan & sage röstis with beef bourguignon

25 mins

Meet the authors

Say hello to Jamie's recipe dream team! These passionate foodies are experts in their field. Check out all of their inspirational recipes and educational features...