There's nothing quite like a warm, delicious fruit crumble. With a golden, buttery topping and a sweet, bubbling fruit filling, it's the ultimate comfort dessert.
We’ve gathered some of our favourite recipes, so whether you're craving classic apple or a vibrant berry bake, you'll find the perfect crumble recipe, right here. This is also the perfect time to get creative with your air fryer and to make use of frozen fruit, so you can enjoy crumble all year round!
Is there any better way to make use of your air fryer? This is the ultimate crumble for blackberry season! With a hint of stem ginger and an oaty, cinnamon crumble topping, this is easy autumn baking at its very best.
MORE: Air-fryer recipes
Got a few apples looking a bit sad in the fruit bowl? Use a bag of frozen berries to bring them back to life in this gorgeous frozen berry & apple crumble recipe. Frozen berries are great for whipping up a fruity filling, and at less than £1 per serving, this colourful crumble recipe is a must-try.
MORE: Budget-friendly desserts
This apple crumble recipe is a real favourite and as humble as it gets. A simple combo of soft sweet apples with a crunchy topping, finished with a grating of lemon zest. It’s a comforting, homely pud that you’ll come back to again and again.
Roasting stone fruit gives you a deliciously intense jammy filling. The crunchy mixture of sugar, flour, almonds and oats brings another layer of texture – give it a go!
This ultimate guide to rhubarb crumble is a step-by-step method to pudding heaven! The sharp, sweet flavour of fruit pairs perfectly with its crown of buttery, biscuit crunch. You’re going to love it.
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A classic partnership, pear and stem ginger provide the perfect balance of sweetness and warmth in this recipe, while the hit of ground ginger in the topping adds extra depth. This easy crumble recipe is a true celebration of autumn flavours.
Made with buckwheat flour and ground almonds, this oh-so-simple topping can be used with any combination of fruit you like (we’ve made it with red fruits here). And whether you’re avoiding gluten or not, it’s delicious for everyone!
MORE: Gluten-free recipes
Capture the joy of a good apple crumble…in cookie form! These soft and fruity bites are made with just five ingredients, and taken from Jamie’s cookbook 5 Ingredients – Quick & Easy Food. They’ll soon become a regular favourite in your house.
When plums are in season, celebrate this gorgeous stone fruit with this fun recipe. Individual baked plums and a rich, crumbly coconut topping is a genius flavour combo. Just add a scoop of vanilla ice cream – heaven!
Hungry for more? Check out our full collection of beautiful baking recipes.
