Jamie Oliver's Christmas Cookbook
By Jamie Oliver
Festive quesadillas
Sweet red onions, Brussels sprouts & pecorino
50 mins
Not Too Tricky
makes 12
About the recipe
These tasty bites of deliciousness are about celebrating the humble Brussels sprout in all its glory, in a delightful homemade tortilla that has incredible texture. These quesadillas also make a great lunch for four lucky people.
Recipe From
Ingredients
2 red onions
250g Brussels sprouts
25g unsalted butter
½ teaspoon cumin seeds
¼ teaspoon smoked paprika
6 sprigs of fresh thyme
1 lime
150g pecorino or Parmesan cheese
4 tablespoons natural yoghurt or soured cream
hot chilli sauce
QUINOA TORTILLAS
300g quinoa
1 heaped teaspoon fennel seeds
1 level teaspoon baking powder
olive oil
Method
Find the recipe!
For the full recipe, head to page 350 of Jamie Oliver's Christmas Cookbook.
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