Everyday Super Food
By Jamie Oliver
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About the recipe
The high-fibre wholemeal flour in these super-pancakes will help keep us full till lunch, plus we get one of our 5-a-day and a nice vitamin C boost from the fruit.
Everyday Super Food, p24
Recipe From
320g blueberries or raspberries
1 ripe banana
170ml semi-skimmed milk
1 large free-range egg
250g wholemeal self-raising flour
4 tablespoons natural yoghurt
ground cinnamon
30g mixed unsalted chopped nuts, such as walnuts, pecans, hazelnuts
manuka honey
Find the recipe!
For the full recipe, head to page 24 of Jamie's cookbook, Everyday Super Food.
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