My hot & sour soup

Name: My hot & sour soup
Cook time: 21 min
Total time: 21 min
Yield: 4
Ingredients: 250g lean higher-welfare pork mince; 100g kimchi; 1.5 litres fresh chicken stock; 100g self-raising flour; 1 x 320g pack of mixed stir-fry veg; 2 tablespoons low-salt soy sauce; 1 tablespoon Sichuan chilli oil; 2 free-range eggs

Kimchi, pork, mixed veg, egg, special chilli oil & dumplings

Dairy-free

21 mins

Not Too Tricky

serves 4

About the recipe

ONE, p230

nutrition per serving

Calories

16%

Fat

16%

Saturates

15%

Sugars

Salt

28%

Protein

57%

Carbs

10%

Fibre

of an adult’s reference intake

Recipe From

ONE

By Jamie Oliver

BUY THE BOOK

Ingredients

250g lean higher-welfare pork mince

100g kimchi

1.5 litres fresh chicken stock

100g self-raising flour

1 x 320g pack of mixed stir-fry veg

2 tablespoons low-salt soy sauce

1 tablespoon Sichuan chilli oil

2 free-range eggs

Method

Find the recipe!

For the full recipe, head to page 230 of ONE.

Tags

ONE cookbook Soup Pork Dairy-free

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