Simply Jamie with fresh, simple ingredients scattered around it

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Jamie says…

“This new book is really close to my heart. I’ve boiled down 25 years of knowledge and experience into just 5 key chapters, which I believe are the simplest routes to fast, delicious modern-day cooking, meaning you’re covered for every day of the week.”

Jamie ripping a loaf of bread from his camembert and veg traybake

Why we love Simply Jamie

Camembert and vegetable traybake with crusty bread

THE ONLY 5 CHAPTERS YOU NEED

From quick fixes, hands-off traybakes and store-cupboard saviours to batch-cook beauties and genius puds, these are recipes that can be easily adapted to suit a whole host of needs and will work really hard for you, every day of the week.

Jamie and Jools with Jamie's versatile tarts recipe

FOOD INSPO AT YOUR FINGERTIPS

If you’re only going to buy one cookbook this year, Simply Jamie is the one to choose. Whatever barriers you’re facing, from a lack of inspiration to challenges on the time front, these quick and easy recipes have been designed to inspire you to cook. And, in turn, make your life simpler and more delicious!

Tin-raid fishcakes in a pan being served up

RECIPES TO HELP YOU GET MORE BANG FOR YOUR BUCK

Simply Jamie is about reliable, achievable, fun, delicious recipes that you can work into your busy life. These recipes will give you options, and therefore control. In turn, you’ll be able to thrive as a cook, and hopefully you’ll be happier, healthier and save a bit of money, too!

Recipes include...